SNAP Nutrition Information

If you need help with your SNAP case or application, call the One DHS Contact Center at +1 833-772-TDHS (8347) or visit the One DHS Customer Portal.

Tennessee SNAP-Ed Program

State Agency Contact:
TN SNAP-Ed contact info:
Email: TDHS.SNAP-Ed@tn.gov
Phone number: +1-833-772-TDHS

Implementing Agencies:
University of Tennessee Extension
Jennifer Ward, PhD, MPH
Program Director, Nutrition Education Programs (SNAP-ED/TNCEP & EFNEP)
For more information visit the University of Tennessee Healthy Families, Healthy Communities web page.


SNAP Nutrition Information

Customer services are enhanced through the provision of nutrition education focused on economical purchase and preparation of nutritious foods. Health-related diets, personal cleanliness and other similar topics are presented to current and potential Supplemental Nutrition Assistance Program (SNAP) participants. Community volunteers such as teachers, child care providers, school food service providers, SNAP program participants and others are trained and provided curricula by staff contracted from the Extension Service of the University of Tennessee. These volunteers or coalition members then conduct classroom instruction and demonstrations related to nutrition knowledge and skills. In addition, the media and nutrition publications aid in providing awareness.

To support the goal of eliminating hunger, access to the program is encouraged through public education (outreach) efforts. Information regarding the availability of SNAP, the eligibility criteria and application process is delivered by agencies under contract with DHS to potentially eligible individuals and families through presentations, media announcements and distribution of brochures and flyers.

For proper nutrition vital for good growth and development, see the USDA My Plate web page.

View the SNAP-ed Connection for more information.


USDA Nondiscrimination Statement

In accordance with federal civil rights law and USDA civil rights regulations and policies, the USDA, its agencies, offices, employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the state or local agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call +1(866) 632-9992. Submit your completed form or letter to USDA by: 

  1. Mail: USDA Food and Nutrition Service, 1320 Braddock Place, Room 334 Alexandria, VA 22314; or
  2. EmailFNSCIVILRIGHTSCOMPLAINTS@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

This institution is an equal opportunity provider. 

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