Consumer and Industry Services sets high standards of quality to ensure Tennessee consumers have a safe, effective, and fair marketplace. These standards are maintained through permitting and licensure programs.
The department is currently evaluating secure ways to streamline the permitting and licensing process at all points from applying over the internet through online fee payment by credit card.
Many of the required forms are available on our Downloadable Forms Page.
Feed Facility License - To authorize someone to manufacture, distribute, or label feed as the guarantor in Tennessee. Contact: Rane Sewell - 615-837-5513 - rane.j.sewell@TN.gov
Commercial Fertilizer Registration - To authorize someone to distribute a commercial fertilizer in Tennessee. Contact: Dan Danielson - 615-837-5135 - dan.danielson@TN.gov
Seed Dealer License - To authorize someone to sell agricultural and vegetable seed in packages greater than one pound in Tennessee. Contact: Cissy Neely - 615-837-5406 - cissy.neely@TN.gov
Anhydrous Ammonia Permit - To authorize someone to dispense anhydrous ammonia in Tennessee. Contact: Patty Hutchison - 615-837-5445 - patty.hutchison@TN.gov
Agricultural Lime Manufacturers License - To authorize someone to make, shape or package agricultural lime in Tennessee. Contact: Patty Hutchison - 615-837-5445 - patty.hutchison@TN.gov
Grain Dealers License - Tennessee Commodity Indemnity Fund - To authorize someone to purchase or store grain for farmers in Tennessee. Contact: Richard Stepanski - 615-837-5339 - richard.stepanski@TN.gov in Nashville, or Evan Boyd - 731-514-5708 - email@example.com in Jackson.
For all other questions regarding the Tennessee Commodity Indemnity Fund contact David Waddell - 615-837-5331 - firstname.lastname@example.org.
Pesticide Product Registration - For making restricted-use pesticide products available for sale in Tennessee. Contact: Dean Lay - 615-837-5187 - dean.lay@TN.gov
Pesticide Dealer Licensing - For selling restricted-use pesticide products in Tennessee. Contact: John Ewell - 615-837-5340 - john.ewell@TN.gov
Pesticide Applicator Testing and Recertification Points - For test scheduling and verifying point status. Contact: Gerry Mires - 615-837-5232 - gerry.mires@TN.gov
License Issuance - For establishing and maintaining the right to apply pesticides for a fee in Tennessee. Contact: John Ewell - 615-837-5340 - john.ewell@TN.gov
Pesticide Issues - For pesticide enforcement, including consumer related complaints concerning a pesticide application. Contact: Rick Foster - 615-837-5138 - rick.foster@TN.gov
Certification and Licensing - For use of any restricted-use pesticides as either a private or commercial applicator, schools approved for points, license exams. Contact: Mary Borthick - 615-837-5310 - Mary.Borthick@TN.gov
Worker Protection Trainer Certification - To obtain certification to train agricultural employees and pesticide handlers as required under the Worker Protection Standard. Contact: Rich Strickland - 615-837-5523 - richard.strickland@TN.gov
Worker Protection Training Verification Cards - For verification of training or to obtain Worker Protection training verification cards to show that training has occurred. Contact: Rich Strickland - 615-837-5523 - richard.strickland@TN.gov
For all other questions regarding Tennessee's Commercial Feed, Fertilizer, Agricultural Lime, Anhydrous ammonia programs and the Worker Protection Standard contact Dan Danielson, Administrator - 615-837-5135 - dan.danielson@TN.gov
Weighmaster - To weigh livestock, cotton, grain, tobacco, dairy or miscellaneous items in commerce. Contact: Ann Watrous - ann.watrous@TN.gov - 615-837-5147.
Certified Public Weigher - To weigh sand, gravel and rock products. Contact: Ann Watrous - ann.watrous@TN.gov - 615-837-5147.
Commercial Scale Testing - For approving scales for use in commerce. Contact: Robert G. Williams - robert.williams@TN.gov - 615-837-5109.
Commercial Gas Pump Testing - For approving gasoline pumps for use in commerce. Contact: Robert G. Williams - robert.williams@TN.gov - 615-837-5109.
Grain Moisture Meter Testing - For approving grain moisture testing devices for use in commerce. Contact: Robert G. Williams - robert.williams@TN.gov - 615-837-5109.
Tobacco - For information concerning youth access to tobacco products. Contact: Sherrie Kemp - sherrie.kemp@TN.gov - 615-837-5545
Grade A/Grade B Dairy Barns - For new grade A/grade B dairy barns or existing ones changing ownership or location. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Dairy/Frozen Dessert Distributors - In- and out-of-state companies must license trucks for distributing their products in Tennessee. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Dairy Testers - All testers of milk in Tennessee plants must be licensed. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Dairy Plant License - All Tennessee Dairy Plants must have an annual license. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Dairy Product Registration - All dairy products sold in Tennessee must be registered. Each label is registered. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Frozen Dessert License - All Tennessee plants with frozen dessert products must have a license. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Sampler/Weighmaster License - All people sampling milk in Tennessee, whether at the farm or for milk transport must have a license. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Egg License - A permit is required for all egg distributors selling eggs in Tennessee. Contact: Glenda Smead - glenda.smead@TN.gov - 615-837-5151
Vending License - Permit for vending commissaries that make and put potentially hazardous food in vending machines for resale. Contact: Ronald Murphy - Ronald.Murphy@TN.gov - 615-837-5153
Meat/Custom Slaughter Business License - Permit for operating a custom slaughter business, change of ownership. Contact: Ronald Murphy - Ronald.Murphy@TN.gov - 615-837-5153
Retail Food Store License - For any person in Tennessee wanting to start a food store business, change of ownership, or a store that is changing locations. Contact: Ronald Murphy - ronald.murphy@TN.gov - 615- 837-5153 or John Sanford - 615-837-5534
Plan Review for Food Business - All new businesses must send in plans for approval before building/opening the business. Also plans for changes to an existing business must be approved. Contact: Ronald Murphy - ronald.murphy@TN.gov - 615-837-5153
Consumer Complaints - To register a complaint on a food product purchased at a retail grocery. If product was manufactured out of state, call the FDA toll free at 1-866-289-3399. Contact: Ronald Murphy - ronald.murphy@TN.gov - 615-837-5153 or John Sanford - 615-837-5534
Food Manufacturers License - For any person starting a food manufacturing business in Tennessee to sell their product at retail. Contact: Ronald Murphy - ronald.murphy@TN.gov - 615-837-5153 or John Sanford - 615-837-5534
Contact: Walker Gray Haun at walker.haun@TN.gov - 615-837-5130.
Florist Certificate - An establishment whose primary business is the retail sale of fresh cut flowers: a florist shall not be considered a dealer; provided that the sales of rooted plant material sold by such florist shall be those used to enhance fresh cut flower arrangements, or which are intended to be grown and maintained indoors and which are not intended to be planted in the landscape. A florist certificate is not required if rooted plants are not sold.
Greenhouse Grown Plants Certificate - Any glass house, screen house or other structure in which plants, are grown, kept, or propagated for sale or distribution requires a greenhouse certificate.
A Hobbyist Greenhouse Certificate is required for plants grown in a greenhouse with an area less than 600 square feet.
Irish Potato Certificate - Certified Irish potato seed grown for sale in Tennessee is issued an Irish Potato Certificate.
Landscaper Certificate - includes, but is not limited to, any person(s) who keeps at a premises, or procures for transplantation, nursery stock for installation on the property of another person.
Native Wild Plant Certificate - To collect, sell, or raise native wild plants for sale in Tennessee.
Nursery Stock Certificate - Any grounds or premises on or in which nursery stock is grown, kept or propagated for sale or distribution requires a Nursery Certificate. Nurseries smaller than 600 square feet require a Hobbyist Certificate.
Strawberry Plant Certificate - To raise strawberry plants for sale in Tennessee.
Sweet Potato Certificate - To sell certified sweet potato plants and slips in Tennessee.
Turfgrass Certificate - To produce certified turfgrass sod for sale in Tennessee. Non-certified sod requires a Nursery Certificate.
Vegetable Plant Certificate - To grow and sell tomato, pepper, cabbage broccoli and cauliflower plants in Tennessee. Fee waived if establishment maintains either a greenhouse or nursery certificate along with vegetable certificate.
Plant Dealer Certificate - A person not a grower of nursery stock or other plants who buys or otherwise acquires nursery stock or other plants for the purpose of reselling or otherwise distributing same independently of any control of the grower. Those selling in an area of 100 square feet or less can use a Limited Plant Dealer Certificate instead.
Phytosanitary Certificate - To certify pest-free status for sale or transport of plants (or plant parts) as required by other states or countries. Contact your Plant Inspector for application and requirements.
Brand Registration - For registering a livestock brand. Contact for an application: Kelly Lang – animal.health@TN.gov - 615-837-5120.
Livestock Dealer License - Any person who buys, receives, or assembles livestock for resale, either for such person's own account or that of another person, must obtain a license. Contact for an application: Kelly Lang – animal.health@TN.gov - 615-837-5120.
Baby Chick Sale License - To offer baby chicks for sale in Tennessee. Contact for an application: animal.health@TN.gov or the State Veterinarian’s office for further information at 615-837-5120.
Animal Import/Export Requirements - Requirements may vary from state to state. The USDA website http://www.aphis.usda.gov/vs/sregs provides information on each state's requirements. For Tennessee requirements contact the Tennessee Animal Health office at 615-837-5120. For further information, contact the state of destination. Animals exported outside the United States are subject to federal regulations. Contact: USDA, Veterinary Services - 615-781-5310.
Entry Permits - At present, Tennessee requires pre-entry permit numbers on swine, equine, and CWD susceptible cervidae entering the state. Permit numbers may be obtained from the Animal Health office at 615- 837-5120 during regular business hours (8:00-4:30 M-F). Permits for other species are not required.
Ordering Health Certificate Forms and Coggins Test Forms - These forms are only issued to accredited veterinarians. Contact: Supply Room - 615-837-5231.